Green Italian Living Basil
Our fragrant Green Living Basil will live for months on your kitchen counter, unless you eat it sooner. We do not guarantee that it will grow, but it will live happily if the roots stay in water. Keep the roots in water at room temperature, snip off a little as you use it, and enjoy. Winter is just around the corner, and our basil will still be growing and available. It goes without saying what FANTASTIC pesto this basil makes!